英语作文

食物英语作文

时间:2023-06-27 14:21:00 英语作文 我要投稿

【推荐】食物英语作文汇编七篇

  在日常学习、工作抑或是生活中,大家对作文都再熟悉不过了吧,作文是人们把记忆中所存储的有关知识、经验和思想用书面形式表达出来的记叙方式。那么问题来了,到底应如何写一篇优秀的作文呢?以下是小编精心整理的食物英语作文7篇,仅供参考,希望能够帮助到大家。

【推荐】食物英语作文汇编七篇

食物英语作文 篇1

  Eating is a important part in our daily life.Up to now,many people waste food as much as they can.As a middle school ,I am very depressed.

  In order to protect the value food,we must try our best to do something which can stop people from wasting.Such as putting up some pictures and so on .

  Therefore,saving food is our task now.Let us do it from now on!

食物英语作文 篇2

  I like to eat different kinds of delicious food , however, my favorite food is dumplings. In my spare time , I like to make dumplings with my mother . I think home-made dumplings are more delicious than those in supermarket .My mother knows I love to eat them ,so she makes dumplings at every weekend . I prefer eating dumplings . How about you ?

  我喜欢吃各种各样的美味的食物,然而,我最喜欢的`食物是饺子。在闲暇时间,我喜欢和我妈妈包饺子。我认为自己做的饺子比超市的更美味。我妈妈知道我爱吃,所以她每个周末都做饺子。我喜欢吃饺子。你呢?

食物英语作文 篇3

  It Is Shame To Waste Food

  Nowadays with the development of our society and the world most people have no need to worry about suffering famine.

  The general level of people’s living standard has been improved dramatically. As most people have enough food to eat so they don’t treasure it even waste. Actually it is not easy to grow or produce food. It needs a long time and great energy. Moreover there are still many poor places in the world whose people don’t have enough food. They still have to worry about dying of hunger. Knowing this don’t you think it is shame to waste food?

  In my view no matter what situation we are in bad or good we should not waste food.

  【参考译文】

  如今,随着社会和世界的发展,大部分人都不需要担心遭受饥荒。

  人民的生活水平总体上有了极大的'提高。大多数人都有足够的食物吃,所以他们不珍惜,甚至开始浪费了。事实上,种植或者生产食物是很不容易。需要很长的时间和精力。此外,世界上还有很多贫困的地方,那儿的人没有足够的食物。他们仍然担心饿死。了解到这一点,难道你不觉得浪费食物很可耻?

  在我看来,无论我们处于什么样的情况,好的或不好的,我们都不应该浪费食物。

食物英语作文 篇4

  Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.

  Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

  These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

  Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

  Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

  今天,我妈妈烧了吃我最喜欢的红烧鱼。我亲眼目睹了母亲洗涤鱼的过程。

  妈妈先准备材料:鲤鱼,葱,姜,蒜,糖,酱油,香菜,米酒,盐,食用油和绿辣椒。

  这些材料都准备好了,我的母亲开始洗鱼。她用刀取出鱼鳃,鱼泡沫留在腹部,以刺破鱼的泡沫,清除鱼肚,清洗鱼。

  母亲加热油锅,入锅时,倒入一点油,让锅涂上一层油,再加入少量的食用油,炒好洗锅后加鱼,然后加一些酒,这样可以去除鱼的腥味,加入一茶匙糖,少量酱油。鱼变成另一种颜色,然后加冷水,让鱼淹没在水中,加入绿洋葱,生姜,大蒜,胡椒粉和盐,然后大火煮沸后,改用小火,煮40分钟,加入香菜,最后,在母亲的`烹饪下,一锅美味的红烧鱼烧好了。

  这气味芬芳,我流口水。我迅速拿起筷子,粘一些浸汁,啊,好好吃,香软滑,加上颜色,真是个风味和口感都很棒的食品啊!

食物英语作文 篇5

  I always care so much about the food I eat, because my stomach is a little week, so I can’t eat the junk food all the time. The healthy food makes me keep fit so I eat it. Vegetable is very important, we should eat it every meal. The fruit contains a lot of vitamins, it is in need. The fish is best for me.

食物英语作文 篇6

  Inour China, there are many delicious dishes.

  In the record A Bite of China, wecan see the essence of Chinese diet.

  Among so many dishes, I like sweet andsour spare rib and beef most.

  Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies.

  There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

  在我们中国,有许多美味的食物。在纪录片《舌尖上的中国》里,我们可以看到中国烹饪的精华所在。在所有的菜肴里,我最喜欢的'是酸甜排骨和牛肉。酸甜排骨是一道大受欢迎的传统菜肴。它的烹饪方法很简单,但味道却很好。酸味和甜味融合在一起,吃起来回味无穷。牛肉在普通家庭中也很受追捧。牛肉这种食材有许多烹制方法,可以炒或炖,味道不同但却同样味美。但是,家的味道才是最受大众欢迎的味道。

食物英语作文 篇7

  My favorite food is Chinese dumpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential during holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.

  I like eating dumpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat dumpling when all the members of family come together. Making dumplings with my sisters is the happiest thing for me.

  Chinese dumpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat dumplings.

  Chinese dumpling is a delicious food. You can make a variety of Chinese dumplings with different fillings. It depends on your taste and how various ingredients mixed together by you.

  Usually if you have Chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. The dumpling itself is good enough for dinner. This is one of the advantages of Chinese dumpling over other foods, though it may take longer time to make them.

  Making dumplings is really teamwork. All family members often make dumplings together. It is also a good time to share their stories with each other. I started to make dumplings when I was a kid in my family, so most Chinese like me know how to make dumplings.

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